
When my first child started eating, I started paying attention to the things that are in our food. I was mainly looking at added sugar and realized there is A LOT of unnecessary added sugars and preservatives in our food! So I began my real food journey. While not everything we eat is perfect, it's so much better than if I had never started looking into it at all. Before kids, my husband and I would eat Manwich pretty regularly. I was mortified to see that not only does it contain sugar, but it also has high fructose corn syrup! I knew I could make something healthier. I use roasted vegetables that are naturally sweet to add that sweet flavor as well as fiber and nutrients. After they are roasted, I add the vegetables to the blender to make a sauce that will coat browned ground beef or venison. My family likes to smear mayonnaise on the bread, top with the meat, add jalapeños, and eat it open face style!
What you’ll need:
1 Tbsp butter
I did double the sauce because it seemed a little dry. Tasty!
So good. I made a double batch and froze the other half. Thank you!
Just made these tonight delicious and healthy
Thanks for the recipe!! It was delicious!!
need the recipe please
recipe now please!!